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Farmers’ Market

Today at the Farmers’ Market I bought 5 pints of raspberries (three are already frozen, one is eaten, one for tomorrow), two loaves of bread including one really excellent German rye (I wish I had noticed the name of the bakery or whatever it was), a stalk of brussels sprouts and five heads of garlic. Tomorrow I’m going to make garlic soup.

Put flyers on the windshields of four cars blocking the curbcuts.

Edited to add: Fished the bread bag out of the trash – it’s Maggie McCullough’s Bakery & Café, 116 E Foothills Parkway #5, Fort Collins 970 282 8460. The raspberry guy says it’s probably his last weekend; he figures there’ll be a frost before next Saturday.

Katja

3 Comments

  1. Katja

    Whoa, you’re fast! Parking lot of the Boulder County Fairground (take Boston east from Hover), 8:00 – 1:00 on Saturdays: Longmont Farmers’ Market.

    Reply
  2. Patricia Tryon

    Where is it?

    Reply
  3. Patricia Tryon

    Oh, I generally hurry for food ;-)

    Reply

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